Shangrila Foods (Private) Limited, a renowned food company in Pakistan, successfully conducted an Eid-ul-Azha special cooking and culinary skills class in collaboration with COTHM, headed by Chef Wardah along with Chef Shumaila Zafar on Wednesday, 14th July, 2021 in Islamabad and on Friday, 16th July to Saturday 17th July, 2021 in Lahore. The event was exclusively planned and organized for all the female cooking enthusiasts and aspiring home chefs in Pakistan’s big cities. This was also the first cooking class in Islamabad ever organized on a large scale by Shangrila Foods, successfully conducted through its Cooking Icon Platform.
Home Media / Advertising Shangrila Foods Conducted Eid-ul-Azha Special Culinary Classes In Collaboration With COTHM