Gai’a: Renowned Japanese Restaurants Launches High Tea Menu

The trendsetting Japanese fusion restaurant Gai’a opened its doors for people for their new menu of High Tea. This is a new addition to the already existing powerful menu that they offer. The event took place on Thursday afternoon at Gai’a in Defence Phase 5.

Gai’a takes pride in seeking the best of everything and same goes for its sister company, Pink Pistachio.

The much awaited high tea at Gai’a. The best in town, with Ted Baker porcelain, Alessi Tea serving sets, Jamaican Blue Mountain Coffee, and a vast choice of blended, flavored, and blooming teas. Pamper yourself and your friends by making a reservation. Tea composed by Pink Pistachio, and accompanied by their delightful pastries. #gaiafusion @gaiafusion @PinkPistachio #pinkpistachio #hightea #finedining #lahorediaries #lahore

A post shared by GAI'A (@gaiafusion) on Oct 20, 2017 at 4:02am PDT

Gai’a and Pink Pistachio are the perfect match and for this high tea menu both of them have partnered up to bring out the best ingredients, and attention to detail. The exclusive high tea launch event at Gai’a tailored the high tea basic foundation offer that became more elaborate along with a delectable premium high tea platter.

Coming soon to Gai’a in collaboration with Pink Pistachio. Celebrate the company of friends in the most luxurious settings, with the best nibbles and fresh brewed tea in town. The Gai’a Hi Tea. #gaiafusion #hiteatime #gaialahore #lahore #afternoontea #teatime☕️ #scones #pinkpistachio

A post shared by GAI'A (@gaiafusion) on Sep 24, 2017 at 11:05am PDT

The premium platter has more savories and pastries in addition to the tea that can be tweaked further by selecting from the 13 unique and exotic tea blends or from the three blooming flower tea options.

Thank you Omer Rauf and the Indie Design team for creating the wonderful interiors at Gai’a #gaiafusion #finedining #lahore #placetobe #indiedesign #restaurantinteriors

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Speaking about Gai’a’s high tea concept, Yasmeen Hasan, COO Gai’a, added, “The ethos behind Gai’a is to please its guests. The high tea hits just the right notes in helping complete the perfect dining experience melody — Rich, exquisite, detailed, and fun.”

The event was a success and among the many distinguished people who attended the launch were Asad Sheikh, Amna Kardar, Amina Raja, Ahad Raza Mir, Asma Chisty, Juggun Kazim, Khadijah Shah, Kamiar Rokni, Mehrbano Sethi, Madiha Rashid, Maheen Kardar, Mehr Khan, Mehak Malik, Naz Mansha, Natasha Kamal, Mrs. Shahida Saigol, Sanam Taseer, Sara Saigol, Ruby, Rehan Bashir, Melanie Saigol and Zara Noor Abbas.

From the Ted Baker tea cups & amp; tea serving sets from Alessi; to some of the best teas, pastries and savories everything was simply exquisite. The music, lighting and ambience had set out to be the best with the goal to please customers. It was evident that the aim was undoubtedly met as this high tea not only appealed to all senses but also our taste buds.

About Gai’a

Opened in February, 2017, Gai’a’s peaceful and serene setting really is an oasis of calm in the heart of Lahore. The ethos behind Gai’a is to please their guests with a pleasant and memorable dining experience, in a fun, vibrant and sophisticated environment. Their ingredients are carefully selected to ensure they are of the highest quality, and are plated to please the eye. Gai’a’s modern Japanese cuisine delivers authentic flavors blended with a creative mind.
High Tea is available daily between 4:00 PM to 6:30 PM. Guests can call 0300 0453737 for reservations.